Job Openings

 

Join our team at Clearman’s five family-owned restaurants – North Woods Inn at San Gabriel, Covina, and La Mirada, Steak ‘N Stein Inn at Pico Rivera, and The Galley (The Boat) at San Gabriel. We have been operating and serving our communities for more than 70 years.

We have openings for the positions below. If you are interested, please download the JOB APPLICATION here. Email or bring the completed form in person to the location stated in the job opening. You may also call the manager regarding job openings at the location.

NORTH WOODS INN – COVINA

540 North Azusa Ave
Covina, CA 91722
Contact: Justin Thompson
(626) 339-5645
covina@clearmansrestaurants.com

Click here to view and apply for available positions.

NORTH WOODS INN – SAN GABRIEL

7247 Rosemead Boulevard
San Gabriel CA 91775
Contact: Wendy Alvarez
(626) 286-3579
sangabriel@clearmansrestaurants.com

Click here to view and apply for available positions.

NORTH WOODS INN – LA MIRADA

14305 Firestone Blvd
La Mirada CA 90638
Contact: Staci Burkhouse
(714) 739-0331
lamirada@clearmansrestaurants.com

Job Title: Line Cook
Job description: Grilling and prepping of hand-carved cuts of prime beef, seafood, and chicken in an upscale historical steakhouse. Must work weekends. $16-$20/hr.

Job Title: Dish Washer
Job description: Proper sanitizing of plates and flatware, operating our high-temperature automated dish machine. Must work weekends. $16-$18/hr.

CLEARMAN’S GALLEY

7215 Rosemead Boulevard
San Gabriel CA 91775
Contact: Juan Arrieta
(626) 286-3075
galley@clearmansrestaurants.com

Job Title: Line Cook
Job description: Quick service cooking of burgers, sandwiches, seafood, and appetizers in a fun sports-themed setting. Must work weekends. $16-$20/hr.

Job Title: Bussers
Job description: Quick service delivery of food orders and clearing tables in a fun sports-themed setting. Must work weekends. $16-$20/hr.

CLEARMAN’S STEAK ‘N STEIN INN

79545 E Whittier Boulevard
Pico Rivera CA 90660
Contact: Casey Schrock
(562) 699-8823 or (562) 699-6204
steaknstein@clearmansrestaurants.com

Job Title: Line Cook
Job description: Grilling and prepping of hand-carved cuts of prime beef, seafood, and chicken in an upscale historical steakhouse. Must work weekends. $16-$20/hr.

Job Title: Dish Washer
Job description: Proper sanitizing of plates and flatware, operating our high-temperature automated dish machine. Must work weekends. $16-$18/hr.